The restaurant Spora it is housed in an old typical Heraklion house from 1950 in the center of the city. The project regarded the design of the ground floor spaces which have been transformed into a single area configured around three intercommunicating rooms: a bar area with counter, a central room with tables and benches and to one side a lounge area. The intervention also included the renovation of the façade with large openings so that it communicates with the outside space, the regularization of the openings and the development of the external terrace.

The intent was to take guests back to the warmth and hospitality of yesteryear by realizing a contemporary space with a mountain atmosphere that reinterprets the stylistic codes of cretan and mountain lodge architecture.